TSPSC Veterinary Assistant Surgeon Syllabus:- TSPSC Veterinary Assistant Surgeon exam, it’s important to be familiar with the TSPSC Veterinary Assistant Surgeon Syllabus 2024. The exam consists of two papers – Paper I and Paper II. In Paper I, questions will be asked from General Studies and General Abilities. This TSPSC Veterinary Assistant Surgeon Syllabus will have 150 multiple choice questions and carry a total of 150 marks. Paper II will focus on Veterinary Science, which includes Animal Husbandry, Dairy Science, Poultry Science, Meat Hygiene and Technology etc. This paper will also have 150 multiple choice questions and carry a total of 300 marks. It’s important to note that there is negative marking for wrong answers in both papers. To prepare well for the TSPSC Veterinary Assistant Surgeon Syllabus, candidates should study topics such as current affairs, Indian geography, history and culture of India, basics of computers and applications, animal husbandry etc.
SPSC Veterinary Assistant Surgeon exam, it is important to have a clear understanding of the TSPSC Veterinary Assistant Surgeon Syllabus 2024. The exam will cover a range of topics related to animal husbandry and veterinary science, including anatomy and physiology of domestic animals, veterinary medicine, surgery and pathology, animal breeding and genetics, animal nutrition, and livestock management. To prepare effectively for the TSPSC Veterinary Assistant Surgeon Syllabus, you should make sure that you have a thorough understanding of each topic and its subtopics. You may also want to consider taking practice tests or seeking out additional study materials to help reinforce your knowledge. With the right preparation, you can feel confident in your ability to pass the TSPSC Veterinary Assistant Surgeon Syllabus and pursue your career in veterinary medicine.
TSPSC Veterinary Assistant Surgeon Syllabus 2024
TSPSC Veterinary Assistant Surgeon exam, it’s important to have a good understanding of the TSPSC Veterinary Assistant Surgeon Syllabus 2024. The syllabus covers a wide range of topics related to veterinary science, including animal nutrition, anatomy and physiology, pharmacology, surgery, and more. In order to prepare for the TSPSC Veterinary Assistant Surgeon Syllabus effectively, it’s important to study each topic thoroughly and practice applying your knowledge through practice questions and mock exams. Additionally, you may want to consider seeking out study materials such as textbooks or online courses to supplement your learning. By taking the time to fully understand the syllabus and prepare accordingly, you’ll be well on your way to success on the TSPSC Veterinary Assistant Surgeon Syllabus.
The TSPSC Veterinary Assistant Surgeon Syllabus 2024 covers a wide range of topics, including veterinary anatomy and physiology, animal husbandry practices, veterinary medicine, and surgery. In addition, there are sections on animal breeding and genetics, animal nutrition and feed management, and zoonoses. To ensure that you are fully prepared for the TSPSC Veterinary Assistant Surgeon Syllabus, it’s recommended that you thoroughly review each section of the syllabus and practice with sample questions. Additionally, consider investing in study materials such as textbooks or online courses to supplement your preparation efforts. With dedication and diligent studying, you can feel confident in your ability to perform well on the TSPSC Veterinary Assistant Surgeon Syllabus.
TSPSC Veterinary Assistant Surgeon Syllabus 2024 Details
| Post Name | Veterinary Assistant Surgeon |
| Category | Syllabus |
| Selection Process | Written Examination |
| Job Location | Telangana |
| Official Site | tspsc.gov.in |
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TSPSC Veterinary Assistant Surgeon Exam Pattern 2024
TSPSC Veterinary Assistant Surgeon Exam in 2024, it’s important to understand the exam pattern. The exam will consist of two papers – Paper I and Paper II. Paper I will cover topics such as General Studies and General Abilities, while Paper II will cover topics related to veterinary science. Each paper will be for a duration of 150 minutes, and each will be worth 150 marks. The exam will be conducted in English and Telugu languages. There will be multiple choice questions in both papers, with four options for each question.
To prepare for the exam, it is recommended to study the syllabus thoroughly and practice previous year question papers. Time management is also crucial during the exam, so make sure to allocate enough time for each section. With a clear understanding of the exam pattern and proper preparation, you can increase your chances of success on the TSPSC Veterinary Assistant Surgeon Exam in 2024. Candidate can get the TSPSC VAS Exam Pattern particular from the below section. Also, make a note that there is no negative marking in the paper.
Scheme of Examination for Veterinary Assistant Surgeon (Class –A)
| Written Examination | No. of Questions | Duration | Max Marks |
| PAPER-I- General Studies and General Abilities | 150 | 150 | 150 |
| PAPER-II- Veterinary Science (Degree Level) | 150 | 150 | 300 |
| Total Marks | 450 | ||
Scheme of Examination for Veterinary Assistant Surgeon (Class –B)
| Written Examination (objective type) | No. of Questions | Duration (Minutes) | Max Marks |
| PAPER-I- General Studies and General Abilities | 150 | 150 | 150 |
| PAPER-II- Concerned Subject | 150 | 150 | 300 |
| Total Marks | 450 | ||
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TSPSC VAS Syllabus 2024
TSPSC VAS (Veterinary Assistant Surgeon) exam in 2023, it is essential to have a clear understanding of the syllabus. The exam is divided into two papers – Paper I and Paper II. Paper I consists of General Studies and General Abilities, while Paper II covers Veterinary Science. The General Studies and General Abilities paper includes topics such as current affairs, international relations and events, environmental issues, economic and social development of India, history and cultural heritage of India, ethical values, aptitude and reasoning abilities, data interpretation etc.
In the Veterinary Science paper, questions will be asked based on topics such as Anatomy, Physiology & Biochemistry, Pathology & Parasitology, Microbiology & Immunology, Pharmacology & Toxicology etc. It is important to note that the syllabus may be subject to change at the discretion of TSPSC. Therefore, candidates are advised to keep themselves updated with any changes that may occur.
Syllabus for TSPSC Veterinary Assistant Surgeon (Class –A)
Paper-I: General Studies and General Abilities
- Current affairs – Regional, National, and International.
- International Relations and Events.
- General Science; India’s Achievements in Science and Technology
- Environmental issues; Disaster Management- Prevention and Mitigation Strategies.
- Economic and Social Development of India and Telangana.
- Physical, Social and Economic Geography of India.
- Physical, Social and Economic Geography and Demography of Telangana.
- Socio-economic, Political, and Cultural History of Modern India with special emphasis on the Indian National Movement.
- Socio-economic, Political, and Cultural History of Telangana with special emphasis on the Telangana Statehood Movement and formation of the Telangana state.
- Indian Constitution; Indian Political System; Governance and Public Policy.
- Social Exclusion; Rights issues such as Gender, Caste, Tribe, Disability, etc., and inclusive policies.
- Society, Culture, Heritage, Arts, and Literature of Telangana.
- Policies of Telangana State.
- Logical Reasoning; Analytical Ability and Data Interpretation.
- Basic English. (10th Class Standard)
Paper-II- Veterinary Science (Degree Level)
UNIT I General- Role of livestock and their products in the Indian economy and human health; Current livestock programs and policies of state and Nation; Economics of dairy, Sheep, goat, poultry, pig, rabbit farming and fisheries; Constraints to the livestock development programs.
UNIT II: Livestock Management- Common terms used in the animal husbandry industry: The population of livestock; Lodging, dealing with, controlling, maturing, rearing, taking care of, and minding of various age gatherings of various types of creatures including zoo/wild and lab creatures; Monetary venture proposition for lodging and support of animals, poultry, and lab creatures; routine livestock and commercial poultry farming practices; methods for improving livestock to increase productivity; maintaining high-quality livestock by-products; Grub creation and the executives; Farm records, accounts and labor maintenance.
UNIT III: Animal Nutrition-definitions and terms used in nutrition; importance of nutrition in livestock production and health; arrangement and piece of feeds and foods including timberland grasses; Feeds and fodders that contain toxins and other nutrients; determining rations and the feeding standards and nutrient requirements of various livestock types; lack of nutrition and how it affects livestock performance; Additives and supplements to the diet; Feed and fodder preservation and conservation; Utilizing agricultural byproducts to feed livestock economically; making use of different feeds; Diet of wildlife.
UNIT IV: Animal Breeding and Genetics- important cattle, buffalo, sheep, goat, pig, horse, and poultry breeds, with particular emphasis on the economic characteristics of farm animals; breeding of important zoo and wild animal species. Rearing domesticated animals for superior execution and infection opposition; genetics fundamentals; Models and functions of DNA and RNA, as well as their nature; Utilizations of recombinant DNA innovation, cloning, and job of quality activities and cytogenetics; Sorts of mating; State and national programs for animal breeding.
UNIT V- Veterinary Anatomy, Physiology, and Biochemistry- a thorough investigation of the skeleton’s muscles, joints, and bones; Organs of the digestive, respiratory, circulatory, urinary, nervous, and reproductive systems are the subject of extensive study. Instrument of breath; Blood’s constituents (blood cells, plasma, and serum, and coagulation) and general functions Systems of the cardiovascular, vascular, neuromuscular, and respiratory Control of lactogenesis by hormones; factors affecting animal production in the environment; a stressful environment on animal performance; ruminants’ role in greenhouse gases; In animals with simple stomachs and ruminants, the digestion, absorption, and metabolism of carbohydrates, proteins, fats, and other nutrients.
UNIT VI: Veterinary Microbiology, Pathology, Parasitology, and Pharmacology- Etiology, morphology, life cycle, transmission, pathogenesis, side effects, sores, analysis, treatment, control, and anticipation of bacterial, viral, parasitic, Chlamydial, rickettsial sicknesses of animals, poultry, and zoo/wild creatures; Immune system cells, tissues, and organs; contamination and invulnerability; type and levels of immunity, serological reactions, and the most recent methods of diagnostics; principles for making vaccines, various vaccine types, how to store them, and how to use them.
Concept and the causes of animal disease; Necropsy fundamentals and procedures in general; morbid materials for disease and laboratory diagnosis collection, preservation, and transport; Veterolegal cases, composing of posthumous report, advised infections; General pathological conditions in livestock, poultry, and zoo/wild animal bacterial, viral, fungal, Chlamydia, Ricketsial, parasitic, neoplasm, nutritional, metabolic, toxic, allergic, and autoimmune diseases; a variety of livestock diseases, both new and old.
helminthic, protozoan, and arthropod parasites that infect livestock and poultry: their etiology, morphology, life cycle, transmission, pathogenesis, symptoms, lesions, diagnosis, treatment, and strategic control; management and detection of resistance to antiparasitic drugs.
Effects of drugs, hormones, and vitamins on various body systems and organs; Chemical therapy for pets; Toxicology in Animals; Pharmacokinetics; dosage, administration methods, absorption, distribution, biotransformation, and elimination of various medications; General methods for diagnosing and treating poisons and toxicity resulting from metal, nonmetal, plants, weeds, drugs, agrochemicals, venom, sting, and residue toxicity; Local and general anesthetics and medications known as pharmacodynamics; Anti-microbials and chemotherapy.
UNIT VII- Veterinary Epidemiology and Public Health-Hygiene in the environment; a veterinarian’s contribution to public health; Zoonoses including food-borne illnesses: concept, scope, goals, and applications of epidemiology; Etiology, transmission, pathogenicity, side effects, sores, analysis, differential conclusion, treatment, control and destruction of major infectious and noninfectious sicknesses of animals, birds, and zoo/wild creatures; Products and by-products of livestock with regard to public health; National food safety standards and international (OIE, WTO) legislation; Financial effect of zoonotic sicknesses in India; pollution in the environment under control; Foundation of Creature Medical care Places.
UNIT VIII- Veterinary Medicine- Treatment, prevention, and diagnosis of bacterial, viral, parasitic, and fungal diseases affecting livestock and poultry; Metabolic and lack issues; livestock and poultry diseases, both systemic and non-systemic; Job of substitute/coordinated/ethno veterinary medication; Common offenses against animals, the SPCA, the Animal Welfare Board of India, and NGOs; animal welfare and ethics Regulations connecting with offenses influencing general wellbeing.
UNIT IX- Veterinary Gynecology and Obstetrics- Anatomy of Female and Male reproductive tract; Puberty; Oestrus cycle; Reproductive physiology and hormones of reproduction; Management of reproductive disorders in animals; Multiple ovulation and embryo transfer technology in livestock and zoo animals; Pregnancy diagnosis and Veterinary obstetrics; Quality semen production and its characteristics in different species of animals, cryopreservation & artificial insemination; Establishment and organization of semen production and artificial insemination centers.
UNIT X- Veterinary Surgery and Radiology- General surgical principles, surgical equipment, operation theatre management, asepsis, anti-sepsis and sterilization; Radiographic pathology; Diagnostic imaging; Pre and post-operative considerations, anesthesia, various surgical interventions in animals, surgical emergencies, intensive care of animals, physiotherapy, diathermy.
UNIT XI- Livestock Products Technology- Layout and maintenance of milk, meat & chicken processing units; Abattoir practices, methods of slaughtering and dressing, utilization of by-products, unsound meat, and its disposal; Preparation, processing, preservation, packaging, storage, transportation, nutritional value, quality control and marketing of livestock products and by-products; Objectives of meat inspection & laws, antemortem, post-mortem inspection; Legal standards of quality control, toxicity/pesticide residues, and adulterants in livestock products and by-products.
UNIT XII- Veterinary Extension and Animal Husbandry –Livestock farming systems in rural India; Extension Education and Development; Communication and Extension Teaching Methods; Transfer of Technology for Livestock Animal Husbandry practices-rural upliftment; A.H developmental programs in the state and central government; Livestock economics, marketing, and business management; Livestock contribution to the national economy; Economics of animal diseases and disease losses; Livestock trade against trans-boundary countries.
Syllabus for TSPSC Veterinary Assistant Surgeon
PAPER-I: General Studies and General Abilities
- Current affairs – Regional, National and International.
- International Relations and Events.
- General Science; India’s Achievements in Science and Technology
- Environmental issues; Disaster Management- Prevention and Mitigation Strategies
- Economic and Social Development of India and Telangana.
- Physical, Social and Economic Geography of India.
- Physical, Social and Economic Geography and Demography of Telangana.
- Socio-economic, Political, and Cultural History of Modern India with special emphasis on the Indian National Movement.
- Socio-economic, Political, and Cultural History of Telangana with special emphasis on the Telangana Statehood Movement and formation of the Telangana state.
- Indian Constitution; Indian Political System; Governance and Public Policy.
- Social Exclusion; Rights issues such as Gender, Caste, Tribe, Disability etc. and inclusive policies.
- Society, Culture, Heritage, Arts, and Literature of Telangana
- Policies of Telangana State.
- Logical Reasoning; Analytical Ability and Data Interpretation.
- Basic English. (10th Class Standard)
PAPER-II: Concerned Subject
UNIT-I Veterinary Anatomy, Physiology, and Biochemistry Comprehensive study of the skeleton’s bones, joints, and muscles; Organs of the digestive, respiratory, circulatory, urinary, nervous, and reproductive systems are the subject of extensive study. respiration mechanism; General elements of blood and its constituents (platelets, plasma and serum) coagulation, heart cycle, blood flow, circulatory strain, renal capability; Control of lactogenesis by hormones; factors affecting animal production in the environment; a stressful environment on animal performance; Role of ruminants, gases, and the green house; Simple stomach animals and ruminants’ digestion, absorption, and metabolism of carbohydrates, proteins, fats, and other nutrients.
UNIT-II Common terms used in animal husbandry include livestock management, livestock breeding, and genetics and technology for livestock products. Demography of domesticated animals; Taking care of zoo/wild and laboratory animals of all ages, including elderly, restraining, breeding, feeding, and housing; Monetary venture proposition for lodging and upkeep of animals, poultry, and lab creatures; routine poultry and livestock farming practices; methods for improving livestock to increase productivity; maintaining high-quality livestock by-products; Grain creation and the board; Farm records, accounts, and labor maintenance
important cattle, buffalo, sheep, goat, pig, horse, and poultry breeds, with particular emphasis on the economic characteristics of farm animals; breeding of significant zoo/wild animal species. cultivating livestock for superior performance and resistance to disease; genetics fundamentals; Nature of DNA and RNA-their models and works; Utilizations of recombinant DNA innovation, cloning, and job of quality activities and cytogenetics; State and national programs for breeding animals.
Design and upkeep of processing units for milk, meat, and eggs; Methods of slaughter, dressing, and utilization of byproducts, as well as the disposal of unfit meat; marketing, nutritional value, quality control, preparation, processing, preservation, packaging, storage, and transportation of livestock products and by-products; aims and regulations for meat inspection, as well as antemortem and postmortem inspections; Lawful guidelines of value control, poisonousness/pesticide buildups, and debasements in domesticated animals items and results.
UNIT-III Animals Nourishment Wholesome terms and definitions; importance of nutrition in livestock production and health; Characterization and structure of feeds and foods including timberland grasses; toxins and nutrients that aren’t good for you in feed and fodder; determining rations and the feeding standards and nutrient requirements of various livestock types; lack of nutrition and how it affects livestock performance; Additives and supplements to the diet; Feed and fodder preservation and conservation; Financial usage of agro side-effects for taking care of domesticated animals; making use of different feeds; Diet of wildlife.
UNIT-IV The diagnosis, treatment, control, and prevention of bacterial, viral, fungal, Chlamydial, and Rickettsial diseases of domesticated animals, birds, and zoo/wild animals; morphology, life cycle, transmission, pathogenesis, symptoms, lesions; Immune system cells, tissues, and organs; immunity and infection; type and grades of resistance, serological responses, and current indicative strategies; principles for making vaccines, various vaccine types, how to store them, and how to use them. Bacterial Hereditary qualities, Bacterial Plasmids; Determents of Pathogenicity and its atomic premise, Markers and PAMPS; Endotoxins as well as exotoxins; Bacteriophases; Replication of DNA and RNA Infections, Non-Hereditary and Hereditary Collaborations between Infections; Resistant reaction to infections, Viral Antibodies, and Chemotherapy; Twofold and Single Standard DNA and RNA Infections, Pirons; Antigen and its properties, interactions between antigen and antibodies; Mycology in animals.
UNIT-V Concept and the causes of animal diseases in veterinary pathology; Necropsy fundamentals and procedures in general; collection, preservation, and distribution of morbid materials for disease and laboratory diagnosis; cases involving vets, the writing of a postmortem report, and reported diseases; General pathological conditions in bacterial, viral, fungal, ricketsial, parasitic, Chlamydia, neoplasms, nutritional, metabolic, toxic, allergic, and autoimmune diseases of domesticated, wild, and zoo animals. Pathology of avian, fish, zoo, wild, and laboratory animals; a variety of livestock diseases, both new and old; Strategies in pathology and Veterolegal pathology.
UNIT-VI Parasitology, helminthology, acarology, and protozoology in veterinary medicine; Malacology, ID of parasitic stages in snails; Parasitic zoonoses, parasites of zoo and wild creatures; Clinical Parasitology, Immunoparasitology; techniques for parasitology; Patterns in the control of animals and poultry parasites; Improved chemical, biological, and immunological control methods and integrated pest management are emphasized in strategic parasite control measures for livestock. Evaluation of against helminthic, antiprotozoal and Acaricidal drug opposition.
UNIT-VII Veterinary Pharmacology and Toxicology Medication/chemical/nutrient activity/antagonistic response on different organs/frameworks of the body; Pharmacokinetics: dosage, administration methods, absorption, distribution, biotransformation, and elimination of various medications; General methods for diagnosing and treating poisons and toxicity resulting from metal, nonmetal, plants, weeds, drugs, agrochemicals, venom, sting, and residue toxicity; Local and general anesthetics and medications known as pharmacodynamics; chemotherapies and antibiotics.
UNIT-VIII Environmental hygiene; veterinary epidemiology and public health; a veterinarian’s contribution to public health; Food-borne and zoonotic diseases: concept, scope, goals, and applications of epidemiology; Major contagious and noninfectious diseases of livestock, birds, and zoo/wild animals, their etiology, transmission, pathogenicity, symptoms, lesions, diagnosis, differential diagnosis, treatment, control, and eradication; Domesticated animals items and side-effects according to general wellbeing including regulation and Global (OIE, WTO) public food handling principles; Financial effect of zoonotic sicknesses in India; pollution in the environment under control; the establishment of animal hospitals; Management of disasters and bioterrorism.
UNIT-IX Diagnostics, treatment, and prevention of bacterial, viral, parasitic, and fungal diseases in livestock and poultry; disorders of metabolism and deficiency; livestock and poultry diseases, both systemic and non-systemic; Ethno- and alternative veterinary medicine’s role; Creature government assistance and morals, normal offenses against creatures, SPCA, Creature Government assistance Leading group of India, NGOs; violations of laws that have an impact on public health.
UNIT-X The anatomy of the male and female reproductive tract in veterinary gynecology and obstetrics; Puberty; Oestrus period; physiology and hormones of reproduction in reproduction; The board of regenerative issues in creatures; Numerous ovulation and undeveloped organism move innovation in domesticated animals and zoo creatures; Diagnostics of pregnancy and veterinary obstetrics; Quality semen creation and its attributes in various types of creatures, cryopreservation and managed impregnation; establishment and management of centers for the production of sperm and artificial insemination.
UNIT-XI Surgical equipment, management of the operating room, general surgical principles, asepsis, antisepsis, and sterilization are all covered in veterinary surgery and radiology. Pathology on a radiograph; imaging for diagnosis; Considerations prior to and following the procedure, anesthesia, various animal surgical procedures, surgical emergencies, intensive animal care, physiotherapy, and diathermy
UNIT-XII Animal husbandry and veterinary education Livestock farming practices in rural India; Augmentation Schooling and Advancement; Methods of Teaching Extension and Communication; Move of Innovation for Animals Creature Farming practices-provincial upliftment; A.H. state and federal government development programs; business administration, marketing, and economics of livestock; Domesticated animals commitment to the public economy; the cost of animal diseases and the deaths caused by them; Transboundary nations trade with livestock.
UNIT-XIII Fundamentals of veterinary biotechnology and the use of biotechnological tools in animal health practices: Procedures of atomic science, hereditary designing; Sub-atomic diagnostics, Creature cell culture, Regenerative Biotechnology, Immunization biotechnology, Immunology; Bioinformatics, Creature genomics, Biodiversity, Bio-wellbeing, and Bioethics.
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How to Check TSPSC Veterinary Assistant Surgeon Syllabus 2024 Online?
TSPSC Veterinary Assistant Surgeon exam in 2024, it’s essential to have access to the most up-to-date syllabus. Fortunately, you can easily find the TSPSC Veterinary Assistant Surgeon Syllabus online. The official website of the Telangana State Public Service Commission (TSPSC) is a great resource for finding all the information you need about the exam, including the syllabus. On their website, you can find a detailed breakdown of the topics that will be covered on the exam, as well as any changes or updates to the syllabus. This information can be incredibly helpful in preparing for your exam and ensuring that you are fully prepared to succeed. So, if you’re looking for information on the TSPSC Veterinary Assistant Surgeon Syllabus 2024, be sure to check out the TSPSC website for all the latest updates and resources.
- Visit www.tspsc.gov.in
- Click on Information.
- Open the corresponding advertisement.
- Download the TSPSC Course PDF.
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